Easiest Way to Make Any-night-of-the-week Peanuts Tikki
Hello everyone, I hope you had a great day today. Today we are going to make a special dish, Steps to Make Favorite Bean Tikki. One of my favorite gastronomic recipes. This time I'll make it a little fun. It will smell and look delicious.
When it comes to cooking healthy food for our families, there will definitely be differences of opinion between positions. The good news is that there are recipes that are healed, but the healthy mood of these recipes is somewhat hidden. What they do not know in such a case should not hurt them (which eliminates allergies that should not be overlooked).
This usually means that at some point in your cooking cycle there is someone in the kitchen who is worse or better than you. Be kind, because the best have bad days when it comes to cooking. There are many people who cook for different reasons. Some cook to eat and survive, while others cook simply because they sincerely love the whole cooking process. Some cook in moments of emotional trauma, others cook out of extreme boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.
Try sandwiches with unique breads. Surprisingly, my kids love trying new things. This is an unusual trait, so I'm very grateful. Believe me, I fully understand how happy I am. My youngest, however, had minor problems with thick or crusty bread. His favorite sandwich choice is the Hawaiian Sweet Bun. We arranged meat, cheese, mustard and pickles on his list as if it were bread and he enjoyed it. You can cook it on the toaster for a few minutes for a rare sandwich cure. The cooking area is minimal and you do not need to understand anything in depth to prepare or enjoy this snack.
Baca Juga
Many things affect the taste quality of Tikki Peanuts, ranging from the type of ingredients, to the freshness of the ingredients, the ability to cut the dishes, to the way it is prepared and served. Do not worry if you want to make a delicious peanut tikki at home, because if you already know the trick, this dish can be used as a special wonderful dessert.
The number of servings that can be served to make peanut tikki is 20 pieces. So make sure this part is enough to serve yourself and your beloved family.
To get started with this particular recipe, we first need to prepare some ingredients. You can make peanut tikki with 11 ingredients and 5 steps. Here's how to cook it.
#de deep-fried Delicious fried snacks, starters ... with fried peanuts, Sabudana Wada flavored potatoes.
Ingredients and spices for making peanut tikki:
- 1 cup roasted peanuts
- 1 large boiled potato (100 grams)
- 3 slices of bread
- 1 small onion, finely chopped
- 1 teaspoon red chilli powder
- 1/2 teaspoon garam masala
- 1 teaspoon whole coriander seeds
- 1 tablespoon green chili ginger paste
- 2 tablespoons finely chopped fresh coriander
- to taste the salt
- enough oil for frying
Instructions for making peanut tikki
- Heavily roasted peanuts. Peel and grate a pumpkin and squeeze the juice. Prepare all the necessary materials. Dip the slices of bread in water and squeeze out.
- Add all the above ingredients except the oil to a bowl. Mix well to make the tickie mixture.
- Make 20 equal portions and give them the shape of a tick.
- Heat the oil in the kadhai. Fry the prepared tikkin in hot oil over medium heat until golden brown.
- Serve / Enjoy delicious hot bean touch with green coriander sauce and tomato sauce.
While it's not the end of it all, it's a guide to cooking a quick and easy lunch, it's a great meal to think about. The hope is that your creativity will flow so that you can cook a delicious family meal for yourself without overdoing it with exercise.
So it becomes this wonderful meal of a step-by-step guide to making super-quick homemade peanut tikki. Thanks for your time I'm sure you can do it at home. There will be interesting food recipes at home. Remember to tag this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Let's cook!