Recipe of Homemade Red Bean Kababs
Hello everyone, I'm Brad, welcome to my recipes website. Today we will create a unique and award-winning recipe for red bean kebab. My favourite. To me, that would make it a little more palatable. It will be very nice.
When it comes to cooking healthy family meals, there is always some difference of opinion between places. The good news is that there are recipes that are getting healthier, but the nature of the healthier recipes is significantly hidden. What they do not know about such a situation does not harm their system (external allergies, which should not be ignored).
It usually refers to any point in the cooking cycle where something can be better or worse than when you cook. Take advantage of it, because even the best chefs have bad days. There are men and women who cook for different reasons. Some people cook to eat and survive, while others cook because they really enjoy eating. Some cook during a trauma and others cook due to the monotony. Whatever your reason for cooking, you need to start with the basics to understand how to cook.
Salad casing. This microphone is a delicious lunch treat, and the filling can be pre-packaged, simply by heating the filling and wrapping it when it is ready to eat. It's such a fun lunch to talk to your kids about and teach them that lettuce is much more versatile than people often praise it. Some people like to bring a Teriyaki-inspired feeling; My family loves tacos-inspired lettuce fillings. You are completely free to think about the satisfaction of your choice.
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This greatly affects the taste quality of red bean kebabs, starting with the type of ingredients, then from the choice of fresh ingredients, to the way of presentation and presentation. If you want to make a delicious red bean kebab at home, do not worry, because once you know the technique, this dish can make a wonderful special dish.
To get started with this recipe, we first need to prepare some ingredients. You can eat red bean kebab using 9 ingredients and 7 steps. Here's how you can achieve this.
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Ingredients and tops for making red bean sticks:
- 1 cup cooked pinto beans
- 1 boiled potato
- 1 tablespoon ginger paste and green pepper
- A pinch of salt and chilli powder
- 1 teaspoon ground coriander
- 1/2 teaspoon hot fragrance powder
- 1/2 tsp ground fried cumin
- 1/2 cup breadcrumbs
- 2 tablespoons oil for frying
How to make red bean kebab
- Take a pot and put the boiled potatoes and the ginger-and-pepper paste in it.
- Add the cooked red beans and press a little finely
- Add all the dry spices and mix well.
- Add the breadcrumbs to the mixture
- Mix everything well and form a kebab.
- Heat a non-stick pan, add oil, add skewers, fry. When you are done, turn it over.
- Drain on absorbent paper and serve with tomato sauce.
While it is certainly not the end, it can serve as a guide for cooking quick and easy lunches as it is great food to think about. The harsh reality is that your creativity will flow so that you can prepare a delicious lunch for your family without the overcooking method.
So, with this amazing dish, we will put together our step-by-step guide to making the perfect red bean kebab. Thank you for your time. I'm sure you can do it at home. Homemade recipes will make an interesting meal. Remember to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. go cook!