How to Make Any-night-of-the-week Loaded Breakfast Skillet

Hello everyone, I wish you a wonderful day today. Today I will show you how to make a real quick breakfast pan. This is one of my favorite gastronomic recipes. For me I will make it a little unique. It will look fragrant and delicious.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden cooking spoon and was ready for it. There is a lot to learn and a lot to grow in becoming a successful chef. You don't just have to start with the basics of cooking, when you learn to cook fresh food like Chinese, Thai or Indian food you have to start almost fresh.

The same goes for dinner, where we often add a can or even a box of macaroni and cheese or something similar to your soup, instead of sacrificing our creative endeavors for a quick and easy, yet delicious lunch. You’ll find a lot of thoughts in this guide and these thoughts will not only give you a good start in breaking the lunch routine that most of us are looking for sooner or later, but will also embrace new things. . Everything in its own way.

Cooking healthy food is not a nightmare; It’s a lifestyle change that really needs to be done step by step. You don't have to go to the kitchen and check everything you think is "unhealthy". Never try to buy these items if you have already used them. Make wise decisions when buying carbohydrates for cooking and you will find that you have taken a very important step in the process of incorporating healthy cooking and eating habits into your home.

The taste of a loaded breakfast skillet is influenced by many factors, from the type of ingredients to the choice of fresh ingredients, the ability to chop the food, and the way it is prepared and served. If you want to make a delicious loaded pan for breakfast at home, do not worry, because if you already know how to do it, this dish can be used as a delicious specialty.

To get started with this recipe, we need to prepare a few ingredients. You can prepare a stuffed breakfast pan with 11 ingredients and 3 steps. Here's how you can get it.

My photos do not match this dish. I'll add a better one next time. It's a breakfast with a stick for the whole day. Great I only used 2 potatoes. I didn't have cheddar cheese so I replaced mozzarella / provolone.

Ingredients and spices for a stuffed breakfast pan:

1. 3 chestnut potatoes (washed and peeled, cut into 3/4 inch cubes)
2. 4 pieces bacon (1-inch cut)
3. 1 onion (chopped)
4. 1/4 cup water
5. 2 cloves of garlic, chopped
6. 2 chopped spring onions
7. 1/2 teaspoon smoked paprika
8. Salt
9. Pepper
10. 4 eggs
11. 1 cup cheddar cheese

How to cook a loaded breakfast pan

1. Place the bacon on a large skillet and fry over medium-high heat for 5 to 8 minutes, turning occasionally, until crispy. Drainage on drying paper; Leave most of the bacon fat in the pan.
2. Reduce heat to medium. Cook the onion and stir until soft, about 5 minutes. Add potatoes; Cover the bacon evenly with the fat. Pour in the water and cover the pan with a large lid. Cook, stirring occasionally, until potatoes are tender, about 20 minutes. (If the potatoes are brown, add a little more water.) Add the scallops, garlic and paprika. Season with salt and pepper.
3. Using a wooden spoon, open the bottom of the pan and make 4 indentations in the potato mixture. Break an egg in each hole; Season with salt and pepper. Sprinkle with cooked bacon and cheddar cheese throughout the pan. Lid replacement; Cook for about 5 minutes until the egg whites are set and the yolks are cold.

You will also find that as you gain experience and confidence you will improve and adapt the recipes to your personal preferences. Whether you like more or less ingredients, or want to make the recipe a little less or spicy, you can make simple changes along the way. In other words, you start creating your recipes on time. And it's something you won't actually learn when it comes to basic cooking skills for beginners, but you will never learn unless you master these simple cooking skills.

This completes this special recipe for a popular stuff skillet. Thank you for reading. I'm sure you'll do it at home. There are many more interesting recipes for homemade food. Be sure to save this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Go cook!