Recipe of Ultimate Pressure cooker chicken biryani

Hello everyone, I wish you a wonderful day. Today I will show you how to prepare a special dish, an easy way to cook chicken breast using a quick pressure cooker. It is one of my favorite recipes for cooking. This time I will be special. It will be really tasty.

When it comes to preparing healthy meals for our family, there should be a level distribution. The good news is that there are recipes that are becoming healthier, but the healthy nature of these recipes is not clear. If you don't know, it shouldn't hurt you (except for allergies).

The same thing happens with food when we choose a box of soup, even pasta, and a box of cheese or other similar product instead of our creative efforts to prepare a simple but delicious meal. You will see a lot of ideas in this article, and I hope that all of these ideas will come to us someday as we finish our R-UT meal. To try new things yourself.

Lettuce Packing All these delicious breakfast and stuffing can be prepared ahead of time, only when the stuffing and wrapping are ready to eat. It's a fun meal to share with your little ones and teach them that lettuce is more durable than people think. Many people choose a feeling inspired by teriyaki; My kids love taco-themed salad rolls. You offer your favorite meeting for free.

How good the taste of chicken biryani is in a pressure cooker affects many things, starting with the type of ingredients, then the choice of fresh ingredients, including the ability to cut and prepare dishes. If you want to cook delicious chicken roast in a pressure cooker at home, do not worry, because if you know the technique, this dish can be used as an excellent special delicacy.

To start this special recipe, we must first prepare a few ingredients. You can cook chicken broth in an 11-ingredient and 4-stage pressure cooker. Here's how to do it.

Ingredients and Spices for Chicken Biryani Smoked Oven:

1. 2 cups basmati rice, soak in water for 15 minutes
2. 6 medium chicken slices
3. Peel a squash, grate it and squeeze the juice
4. 2 onions
5. 1 large tomato
6. 2 tablespoons ginger garlic paste
7. 1 inch cinnamon
8. 4 beers
9. 3 green cardamom
10. 1 bay leaf
11. Really refined oil

Instructions for preparing chicken biryaniya pressure cooker

1. Marinate chicken for 15 minutes with onions, tomatoes, garlic, ginger, all hot spices, a little water. Add the butter and bay leaf to the smoky oven, then add the potatoes and add the salt.
2. Add rice and mix. Then add the chicken pieces to the marinade and mix well, keeping the gas low. Cover and cook for 5 minutes, stirring. In fact, add twice the amount of rice you use, ie 4 cups (use the same cup).
3. Mix with salt and cover tightly and leave to simmer for 2 whistles. Immediately simulate a gas stove and turn it off after whistling. Let the kitchen open itself. Enjoy !!! Good appetite !!!
4. Remember that the amount of water is the most important factor. Although you can add another glass of water, do not leave the body. You can also try your own chicken marinade spices and submit your own version.

The little things you can do to prepare a balanced meal for your family can be more valuable than just a jumping creature. Before you know this, you will find that you understand more about energy and overall health than you ever imagined before changing your eating habits. If that's not enough to motivate you, you can always find an excuse to buy a new size or 2 size dress.

So, bottom line is that we're really excited for this great chicken recipe. Thank you for reading. I'm sure you can do it at home. Upcoming home-made recipes will include some interesting dishes. Make sure you save this page in your browser and share it with your family, friends and colleagues. Thank you for reading again. Go to the kitchen!