Step-by-Step Guide to Prepare Homemade Tofee and fish samosa
Hello everyone, I hope you had a great day. Today I am going to show you how to make another dish - the most popular way to make tofu samosa - your favorite fish. This is one of my favorite gastronomic recipes. I'll make it a little special for me. It will smell good and taste good.
We understand that cooking is not the only priority of every man, woman or child in the world. In fact, many are forced to figure out how to prioritize their lives. Which means it's about to be the most delusional time of the year, as well as one of the strongest foods in the box.
The same is true of lunch when we put in our box soup or macaroni and a box of cheese or something like that instead of our creative endeavor to make a quick but easy but delicious meal. You see a lot of ideas in this article - these are not just a great start for you to finish lunch, we all seem to have eaten at some point, but to test. Own new things.
Another good tip for cooking principles is to take simple recipes for a while. Most recipes have a simple indication of how difficult these recipes can be; Keep in mind that Rome wasn’t built in a time, so it will take time to create a reliable “assortment” of recipes that will work on your meal plan.
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Tofu has a lot to do with the quality of fish samosas, the quality of the ingredients, the choice of fresh ingredients, the ability to cut dishes and the way they are made and served. If you want to make delicious fish samosa at home, do not worry, because if you already know this technique, this dish can be used as an unusual special bonus.
To get started with this special recipe, you first need to prepare a few ingredients. You can make fish tofu samosa with 11 ingredients in 7 steps. Here's how you can.
Ingredients- Tofu making spices- Fish samosa.
- 200 g square
- 5 potatoes
- 1 onion
- 2 green peppers
- 1 tablespoon of dill seeds
- Salt as needed
- 1 tablespoon chicken seasoning
- 1 carrot
- 5 beans
- 1 tablespoon ginger paste
- 1/2 liter of real peanut oil for grilling
Samosa Toffee: Instructions for making fish
- Finely chop the carrots, onions, peppers and beans
- Take potatoes, boil and mash well
- Fry ginger oil, dill seeds and finely chopped vegetables in a frying pan
- Fry the mashed potatoes well with salt, then add the chicken powder
- Soft flour made with flour
- To make the middle of the chapati we take a flour chapati maker, add the seeds, then make it like fish toffee.
- Heat oil, take fish for cake frying
Or it’s not all over, it’s a great idea to think of everyone’s guide for a quick and easy lunch. The stark truth is that it reveals your creativity so you can cook a great lunch for your family without being overboard with this method.
So this is a great way to get rid of clutter you don't need. Thank you for reading. I'm sure you'll do it at home. Interesting food recipes come home. Be sure to save this page in your browser - share it with your family, friends and colleagues. Thank you for reading. Keep cooking.