How to Prepare Homemade Hyderabadi Chicken Biryani

Hi everyone, I'm Dave, and welcome to my recipe site. Today, I will show you how to make a signature dish of Hyderabadi Chicken Biryani in an easy way. One of my favourites. I'll make it a little sweeter. It will be delicious.

In fact, cooking is not a priority in the life of every person, woman or child in the world. In fact, many people put off learning to cook one of the most important things in their lives. This means that they often subsist on canned and prepackaged foods rather than spending time and effort preparing healthy meals for our family and personal pleasure.

The same is true when it comes to lunch, as we often end up eating tins of soup, macaroni and cheese, or other similar products rather than putting our creative efforts into making a quick, easy but delicious lunch. You'll find plenty of ideas in this guide, and hopefully, these ideas will not only give you a good start to finish the R-UT lunch, which we all experience at one time or another, but also give you a chance. Try things out alone. .

Bring a sandwich with different types of bread. Contrary to popular belief, my kids love to try new things. This is a rare feature and I am very grateful for it. Believe me, I totally understand how blessed I am. But my little one doesn't have much difficulty finding crispy or dry bread. A popular sandwich option now is the Hawaiian Sweet Roll. We put meat, cheese, mustard and vinegar on the rosemary like bread and he was happy. Other great ideas include making holes in the crust and stuffing ground beef and cheddar cheese. You can repeat this in the oven for a few minutes to cure the mini sandwich. The cooking space is so small you don't need to fully understand anything to prepare or enjoy these easy snacks.

Many factors affect the quality of Hyderabadi chicken biryani, such as the type of ingredients, the choice of fresh ingredients, the slicing ability of the dishes, and how it is prepared and served. If you want to make delicious Hyderabadi Chicken Biryani at home, don't worry, because if you know how, this dish can be used as a special and unusual gift.

Serving size of Hyderabadi Chicken Biryani is 12 people. So make sure that this house is enough for you and your beloved family.

To get started with this particular recipe, we need to prepare a few portions. You can cook Hyderabadi Chicken Biryani using 27 ingredients and 4 steps. Here is how it is cooked.

Aroma Hyderabadi Biryani Masala

Ingredients and Spices required to make Hyderabadi Chicken Biryani:-

1. 1.5 kg pieces of chicken legs
2. Basmati rice 2 kg
3. 6 potatoes
4. 11 onions
5. 12 quintals of white garlic
6. 4 inches of ginger
7. 20 green peppers
8. 11 boiled eggs
9. whole spices
10. 15 green cardamom
11. 12 cinnamon sticks
12. 15 black pepper
13. 15 screws
14. 4 bay leaves
15. Today and spices
16. Cumin powder 4 teaspoons
17. Coriander powder 4 teaspoons
18. 2 teaspoons red pepper powder
19. Turmeric powder 1 tsp
20. salty
21. else
22. 50 gm butter
23. 4 tablespoons of yogurt
24. 2 tsp garam masala
25. 5 tablespoons biryani masala
26. 4 tablespoons finely chopped coriander leaves
27. mustard oil 1 cup

Directions for making Hyderabadi Chicken Biryani

1. Boil the rice for an hour now take a large pot to prepare the rice add water as required for basmati rice now add cardamom, cinnamon, black pepper, cloves and bay leaves now add the boiling rice water. Rice is cooked to 80%. Store cooked rice on a flat surface. Until the rice meets.
2. Wash chicken thighs and thighs and mix well with turmeric powder, lemon juice and salt and marinate for half an hour. Both sides turn to gold. Now add finely chopped onion and fry until golden brown. Take the fried onion slices.
3. Now add mustard oil, add green cardamom, cinnamon, black pepper, cloves, bay leaves, add the remaining onion slices, add green onion paste, ginger, garlic and green pepper. Now add ground cumin powder. Stir well with coriander powder, turmeric powder and salt to taste.. Add water and mix everything.. Now add chicken pieces and cook for 30 minutes.. Stir from time to time.
4. Finally add the chopped tomatoes and sweet pepper, turn off the heat and cover the pot for 15 minutes... Now we take the rice bowl and fry it and add the cabbage, green cardamom, cinnamon, black pepper, cloves and cloves. Bay leaf Now cover the rice and spread the biryani masala, chopped coriander leaves and cabbage...then put another layer...this time cover the pot well and keep it on low heat for 20 minutes...

The small steps you take toward cooking balanced meals for your family mean more than big leaps. Before you know it, you'll find that you have more energy and a sense of wellness than you thought before you changed your eating habits. But, if that's not enough to make you happy, you might see a reason to buy a new dress when you go down a size or two.

Great Hyderabadi chicken biryani recipe. Thanks for the time. I'm sure you can do this at home. More exciting home cooking dishes are coming soon. Do not forget to save this page in your browser and share it with your relatives, colleagues and friends. Thanks for reading. You want to cook!