Simple Way to Make Quick Green capsicum masala magic

Hi everyone, it's me again, Dan, welcome to our recipe website. Today we will prepare a special dish, a step by step guide on how to do quick miracles with green chili spice. This is one of my favorite gastronomic recipes. As for me, I'm going to make it a little spicier. It will look fragrant and delicious.

Let's face it: cooking is not a priority for every person, woman or child on the planet. In fact, many people have made an effort to learn how to cook. This means that people often rely on affordable foods and premixes instead of putting the time and energy into creating healthy foods for family and personal enjoyment.

Healthy cooking is often difficult because most of us don't want to take the time to prepare and plan meals that our own family refuses to eat. At the same time, we want to keep our families healthy, so we feel the need to learn new and improved healthy cooking methods that our families will love (and, unfortunately, in some cases, hate).

The good news is that once you learn the basics of cooking, you'll likely need to change them. This means that you can always develop and expand your cooking skills. As you discover new recipes and improve your culinary skills and talents, you will find that cooking from scratch is much more effective than prepackaged food bought off the shelves of your local supermarket.

The magic spice of green pepper has a lot to do with the quality of the ingredients, the type of ingredients, the choice of fresh ingredients, the ability to slice before preparing and serving the food. If you want to make a magical and delicious green chili spice at home, don't worry, because if you already know the technique, this dish can be used as an unusual special gift.

To get started with this special recipe, we first need to prepare some ingredients. You can create a magical green chili spice with 11 ingredients and 6 steps. Here's how you can achieve this.

# Green colour

Ingredients and spices you need to make the magical green chili spice:

1. 4-5 peppers
2. 2 tomatoes
3. 2 onions
4. 2 potatoes
5. 2 tablespoons of mustard oil
6. 1/2 teaspoon of turmeric powder
7. 1/2 teaspoon of red chili powder
8. 2 tsp ground coriander
9. 1/2 teaspoon of red cashmere chilli powder
10. 1/2 teaspoon of amchoor powder
11. 1/2 teaspoon of hot spices

Follow the steps to create the magic of green pepper spice

1. First wash the onion, black pepper, potato and tomato, peel and cut apart.
2. Preheat a pan and add 2 tablespoons of mustard oil and heat well. When the oil is hot, add the cumin seeds. Then add the onion and sauté until soft.
3. Now fry with chopped potatoes and onion. Then add the chopped cherry tomatoes and mix.
4. Now mix well with the turmeric and coriander powder, the chili powder and the salt. Never add water. Cover the pan with a plate, put a pot full of water so that it does not burn. Now cook the vegetables over medium heat for 7-8 minutes.
5. The shimlamichi should be lightly fried and then served well.
6. Turn off the gas. Combine Amchoor Hot Spice Powder and Kashmiri Chili Powder and mix. Spicy Simla vegetables are ready. Serve with bread or parotta. Hot hot

Additionally, you will find that as you develop your experience and confidence, you will improve and adapt your diet based on your personal preferences. If you need more or less ingredients, or want to create a recipe that tastes a little less or more spicy, you can make simple changes to get it. In other words, you will quickly start preparing your snacks. And that's something you won't necessarily learn in elementary apprenticeship cooking skills; However, he would never have learned it if he hadn't mastered this basic cooking skill.

Here's how to make Quick Green Capsicum Masala Magic. Thanks for taking the time. I'm sure you will do it at home. Soon there will be interesting homemade recipes. Make sure you bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Cooked!